| GINGER EXTRACT liquid-12% |
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| SPECIFICATION FOR APPROVAL |
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| Product Name : GINGER EXTRACT liquid-12% |
| Raw Material : Ginger rhizome |
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Plant part used : Dried Rhizome |
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| TEST PARAMETER |
SPECIFICATION |
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| Botanical Name |
Gingiber officinalis |
| Plant part used |
Dried rhizome |
| Appearance |
Liquid |
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Brown |
| Odor |
Astringent |
| Taste |
Characteristic |
| Identification |
Positive for Gingerols by HPLC |
| Water content (KF method) |
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NMT 0.5 % |
| Solubility |
Soluble in organic solvent |
| Assay for Total Gingerols (By HPLC) |
NLT 12.0 % |
| Microbiology |
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| Total Plate count |
Less than 5000 CFU / g |
| Yeast and Mold |
Less than 100 CFU / g |
| Salmonella |
Negative |
| E.coli |
Negative |
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Negative |
| Pseudomonas aeruginosa |
Negative |
| Heavy metals |
Less than 10 ppm |
| Shelf life |
2 years from the date of Manufacture |
| Storage condition |
Cool dry place, protected from light and moisture |
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