| COLEUS FORSKHOLII-95% |
| |
| SPECIFICATION FOR APPROVAL |
|
| Product Name : COLEUS FORSKHOLII-95% |
| Raw Material : Coleus Root |
Plant part used : Dried Fruits |
|
|
|
| TEST PARAMETER |
SPECIFICATION |
| |
|
| Botanical Name |
Coleus forskohlii |
| Plant part used |
Dried root |
| Appearance |
Powder |
|
|
White |
| Odor |
Characteristic |
| Taste |
Characteristic |
| Identification |
Positive for Forskolin by HPLC |
| Particle size (# 40 mesh) |
NLT 95 % |
| Bulk density (Tapped) |
0.5 – 0.8 g/ml |
| Loss On Drying (105 C, 3 h) |
|
NMT 1.0 % |
| Solubility |
Soluble in alcohol, Insoluble in water |
| Assay for Forskolin (By HPLC) |
NLT 95.0 % |
| Assay : Content of Tannins |
NLT 30.0 % |
| Microbiology |
|
| Total Plate count |
Less than 5000 CFU / g |
|
|
Less than 100 CFU / g |
| Salmonella |
Negative |
| E.coli |
Negative |
| Staphylococcus aureus |
Negative |
| Pseudomonas aeruginosa |
Negative |
| Heavy metals |
Less than 10 ppm |
| Shelf life |
2 years from the date of Manufacture |
| Storage condition |
Cool dry place, protected from light and moisture |
|
|
|
|
| |
